La Cabosse, easter creation
Cette offre a expiré.
9-13 rue du Général de Gaulle, 68240 Kaysersberg, FRANCE
For Easter, enjoy a gourmet treat!
The Pastry Chef of Le Chambard, Jordan Gasco, elected Pastry Chef of the Year 2022 by Chef Magazine, offers you La Cabosse de cacao. A gourmet piece filled with marshmallows with mucilage juice, cocoa nibs, vanilla and caramelised pecan sugared almonds.
You can order it now and pick it up at the Levain Bakery from April 7 to 10. Limited quantities !
to our newsletter
Discover our travel journals and receive the best offers of establishments from the Authentic Hotels & Cruises collection