La Ferme Saint Siméon - A Special Take Away Easter Menu
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A Special Take Away Easter Menu

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La Ferme Saint Siméon

20, route Adolphe Marais, 14600 Honfleur, FRANCE

You can order special take away Easter Menu proposed by Ferme Saint Siméon.

 

                         MENU

 

         Steamed green asparagus, smoked egg and French caviar.


         Roast rack of lamb,

smoked potato mash and pan-fried mushrooms.


         Fried camembert and herb salad,

Apple vinegar caramel from Paulmier.


          Egg, corn, fleur de sel caramel and vanilla ice cream.


Single menu to take away on Sunday April 4th, 2021 - excluding drinks.


Price: € 60 per person.

For any reservation contact directly the hotel.

 

 

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